Choose a SPECIALITY SALADS "Ind"

Romaine lettuce, eggplant, yellow bell peppers, corn, artichoke hearts, avocado, sun-dried tomatoes, and balsamic vinaigrette dressing.

Chopped romaine lettuce, roasted turkey, hard-boiled eggs, tomatoes, avocado, red onion, and lime vinaigrette dressing.

Chopped romaine lettuce, grilled chicken, tomatoes, red bell peppers, asiago cheese, and balsamic vinaigrette dressing.

Spinach leaves, marinated chicken, apples, grapes, walnuts, goat cheese, and lime vinaigrette dressing.

Chopped romaine lettuce, roasted chicken, tortilla strips, black beans, avocado, cheddar cheese, and ranch dressing.

Romaine lettuce, fried chicken, hard-boiled eggs, tomatoes, sliced cucumbers, and ranch dressing.

Served medium rare with an assortment of mixed baby greens,
roasted sweet corn, sliced Portobello mushrooms, Point Reyes
blue cheese crumbles and citrus vinaigrette dressing.

Choice of shrimp or grilled salmon.
Chopped romaine lettuce, edamame, tomatoes, cucumbers, and
your dressing choice.

Choose your greens with 4 toppings and select you protein
from the following options.

Choice of:

Grilled chicken breast

Bay shrimp

Grilled salmon